Stuffed Peppers

Andy really likes the stuffed peppers.  They are a good way to add a good helping of veggies to a meal.  This is an easy recipe to alter to fit your tastes, too!

Ingredients:
4 medium peppers (red, yellow, orange)
1 lb. turkey burger
1 bag boil in a bag brown rice
6-8 green onions
1 c. chopped spinach
1/4 tsp cumin
1 Tbs garlic
3 Tbs soy sauce
1/2 c. shredded pepper jack cheese
light dusting Johnny's seasoning salt

Step 1: Preheat oven to 350 degrees.  Brown turkey.  Boil rice according to directions on box.

Step 2: While browning and boiling, chop onions and spinach. Clean and half peppers and place on a baking sheet.

Step 3: Combine turkey, rice, onions, spinach, garlic, cumin, seasoning salt and soy sauce.  Heat until spinach has wilted.  Add 1/4 c. cheese and mix until melted.

Step 4: Spoon mixture into peppers.  Top with the remaining cheese.  Place into the oven until cheese is melted and peppers are hot.

Step 5: Serve and ENJOY!