I attempted to use store bought milk to make yogurt with. But I couldn't make that work. So I opted to try making my own almond milk to make yogurt with. Here is the recipe I used to make my milk.
Soak sliced almonds in water for 8 hours. Pour out the water and dump almonds into a blender. Add 4-5 cups water (I put 5 cups, but it seemed a little too watery so I plan to put in 4 next time I make it). I blended it for about 2 minutes, let it rest a minute, and blended again for about 2 minutes. I added about 1 Tbs honey to sweeten it a little. Pour through a cheesecloth-type fabric to separate the milk from the almonds. Simple and easy!
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