I thought I'd try another nut milk to make yogurt with. This time I made
Cashew milk. I used pretty much the same process, but it tasted so much better than almond milk, I thought. It seemed a bit creamier, but I probably sweetened it a little more then the almond milk. Cael thought it was good too. He even asked for seconds. I am testing it out now as yogurt, since we finished the yogurt I made last week. This is kind of addicting. Hopefully I will have a yummy yogurt recipe to share with you!
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